Catskill Packing | Your Local SlaughterHouse | Butcher Shop New York

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Welcome to Catskill Packing! We’re here to make your custom processing experience smooth and stress-free. Whether you’re a farmer, producer, or wholesaler, we’re committed to providing exceptional care and quality for your livestock. We understand the effort that goes into raising animals, and our goal is to honor that dedication by offering top-notch processing services. From beef to lamb and goat, we ensure every step is handled with care and precision to deliver the best results for you. Have questions or need guidance? We’re here to help—reach out to us anytime!

Beef Custom Processing

PROCESSING FEE PRICES

Harvest Fee: $120
Processing Fee: $0.99/lb

VALUE ADDED

Slaughter and Quarter only Beef: $150
(Additional fee for cooler storage)
Burger Patties: $1.50/lb
Beef Bacon: $9.00/lb
Fresh Bulk Sausage: $1.99
Fresh Link Sausage: $3.50
Smoked Sausage: $5
Smoked SnackSticks: $5.50
Frankfurt/Hotdogs: $5.50
Jerky: $8.00

Fill out Beef Cut Shet

Goat & Lamb Processing

PROCESSING FEE PRICES
Harvest Fee: $60
Processing Fee: $75

If animal is over 60lbs
Processing Fee: $85

VALUE ADDED

Burger Patties: $1.50
Fresh Bulk Sausage: $1.99
Fresh Link Sausage: $3.50
Smoked Sausage: $5.00
Frankfurt/Hotdogs: $5.50
Jerky: $8.00

Fill goat & lamb cut sheet

Deer Processing

PROCESSING FEE PRICES

Standard Processing: $150

VALUE ADDED

Burger Patties: $1.50
Fresh Bulk Sausage: $1.99
Fresh Link Sausage: $3.50
Smoked Sausage: $5.00
Snack Sticks: $5.50
Frankfurt/Hotdogs: $5.50
Jerky: $8.00

Fill Out Deer cut sheet

What Do We Process at Catskill Packing?

At Catskill Packing, we specialize in processing beef, lamb, goat, and deer in our state-inspected facility. Our experienced team is dedicated to humane handling and harvesting practices, ensuring the utmost care for every animal. We are passionate about delivering the highest quality, locally raised, grass-fed, and grain-finished meats to our customers. We know how important it is for you to trust that animals are treated with respect and care throughout their lives and during processing.

If you have questions or need assistance, don’t hesitate to call us at 607-930-4580. We're here to help!

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How We Ensure the Quality of Your Livestock From Start to Finish?

At Catskill Packing, we prioritize the quality of your livestock from the moment it arrives to the final product. Our process begins with a detailed cut sheet that you fill out prior to drop-off. This sheet allows you to specify exactly how you'd like your meat processed—whether it’s the size, thickness, packaging, or number of steaks per pack. You can also choose to let us handle it with our standard cuts for convenience.

Once your cuts are ready, we use premium cryo-vacuum sealed packaging, which guarantees the meat’s freshness for up to three years. We maintain a cold, controlled environment in our processing area, and each piece is individually frozen immediately to prevent oxidation and preserve its color.

We ensure each cut is placed on freezer racks with care, never stacked to avoid squishing or deformation. Every piece is labeled with your name, and we micromanage each step of the process to deliver the highest-quality product. Rest assured, your meat is in good hands from start to finish.

Welcome to Catskill Packing Butcher Shop - New York’s Local Meat Experts

We understand that stepping into a butcher shop for the first time can feel overwhelming. The variety of meats and cuts can be a lot to take in, but at Catskill Packing, we make it easy to find exactly what you're looking for.

At Catskill Packing, we pride ourselves on providing the highest quality meats, locally raised, and free from antibiotics and chemicals. We offer a refreshing alternative to mass-produced, factory-farmed options. Our team is always happy to assist you with choosing the right cuts, offering cooking tips, and even sharing recipe ideas to help you get the most out of your purchase.

Whether you're in the market for premium steaks, juicy roasts, or something special, we’re here to help. We’re more than just a butcher shop—we’re a local resource dedicated to delivering fresh, high-quality meats straight to your table. If you're not sure what to order or need something specific, just ask. We're here to guide you every step of the way.

Visit us at Catskill Packing, where quality meets care, and enjoy meats that will elevate your meals and your experience.

Our SlaughterHouse New York offers a Wide Range of services.

At Catskill Packing, we offer a variety of services at our butcher shop, including custom cuts, specialty meats, and more. Whether you're looking for the perfect steak for a dinner party, need help selecting the right cuts for your family’s favorite recipes, or have questions about any of our products or services, we are here to assist you.

Meat Offerings at Our Butcher shop

Our butcher shop provides a range of meats, including premium cuts of beef, goat and lamb as well as cured and smoked meats. We also offer seasonal specialty meats like bison. Additionally, we provide bulk options, including 1/8ths, quarters, halves, and whole beef, as well as whole lamb and goat, as well as half lamb and half goat. This gives you the flexibility to select exactly what you need.

At Catskill Packing, we are committed to providing the best quality meat. Our locally raised, grass-fed, and ethically raised animals ensure that you get fresh, high-quality meat that you can trust.

With Catskill Packing Slaughter House New York, you can receive your order within one week(the usual turn around time on most products is 48 hours):

Have you been looking for the perfect last-minute gift? Our team has got you covered! Our pre-made, specialized meat packages contain the following:

  • All the best steaks.
  • Roast.
  • Stew and ground beef.
  • Mixed packages that include all our products.

Since the best gifts are always those that are personal and unique, we offer a wide range of options. When you're looking for a specialty item or something more traditional, we're sure to have something perfect for your loved one. So if you need a last-minute, don't hesitate to give us a call. We'll make sure it arrives on time, no matter what.

Frequestion Asked Questions About Our SlaughterHouse New York

Where are you located?

Our address is 1751 wheat hill rd, Sidney Center, NY.

What makes you different than other facilities?

We focus on quality over quantity. We take care of each of our clients. Besides that, we make sure that their animal gets adequately harvested. The cut sheet is followed to the letter and done the Packing correctly and efficiently. Our meat-to-waste ratio is meager because we scrape the bones. Making sure you get as much back as you possibly can.

Do you ship, and how much?

Yes, we ship. We recommend 2 day shipping to make sure everything is arrived completely frozen

What is your turnaround time for Beef, lamb, Goat, and Venison, and how long do you hang them?

Beef is hung in the cooler for 7 days , so the turnaround time is 8-12 days after drop off, unless further dry age is requested

Lamb and Goat are available approx 4-5 days after drop off, normal hanging time is 3 days  

Venison can be done on the same day if requested but typically in 3-5 days

Do you make value-added products?

Yes, we offer a variety of value-added products to enhance your meat experience. At Catskill Packing, we specialize in crafting high-quality fresh and smoked sausages, including:

  • Fresh Bulk Sausages – Seasoned ground beef, made for your convenience.
  • Fresh Linked Sausages – Custom flavors, perfect for grilling or cooking.
  • Smoked Sausages – Including hot and sweet varieties, as well as chorizo for those who love a little spice.
  • Sujuk – A flavorful, traditional sausage option.

Additionally, we make Hot Dogs, Snack Sticks, and Jerky, all smoked to perfection. These products are available in bulk, linked, or smoked, ensuring you get exactly what you need for your meals or special occasions.

Let us handle the work for you, so you can enjoy premium, ready-to-eat meats anytime!

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