With a quarter of beef, you’re getting a quarter of the whole animal, and the choice is yours on how it’s processed. You can decide on the perfect mix of steaks, roasts, stew meat, or which cuts you’d like ground. We can also turn your beef into specialty items like hot dogs, snack sticks, smoked or fresh sausages, seasoned hamburger, beef bacon, and more. It’s all about making sure you get exactly what you want from your beef!

How to Proceed:

To confirm your order for 1/8 of a beef, please make a $300 deposit. The total cost of 1/8 of a beef is approximately $789.8, with your deposit applied toward the final price $489.87

Hanging Weight- Price Distribution:

1/8th beef: approx 113 lbs ($6.99/lb)

Quarter Beef: approx. weight 225 lbs  ($6.75 / lb)

Half Beef: approx. weight 450lbs  ($6.50 / lb)

Whole Beef: approx. weight 900lbs  ($6.45 / lb)

Note:

Please review the Cut Sheet options and update the fields to reflect your preferences. If no updates are made, the default selections will be processed as final.

How to Proceed:

To confirm your order for Quarter Beef, please make a $300 deposit.

This amount will be applied toward the total cost of your Quarter Beef, which is approximately $789.87.

For more any detailed discussion about shipping, delivery, cuts, etc. You can give a call anytime on the following number. 
607-930-4580