Whole Beef Share – New York Raised ($5.99/lb)

Overview

Our Whole Beef Share provides the complete harvest, offering the full range of steaks, roasts, ground beef, and specialty cuts from the entire animal. This option allows maximum flexibility in cut selection, packaging preferences, and preparation choices.

Raised in New York and state inspected, each share is prepared with precision and packaged for long-term freezer storage.

Whole Beef offers preferred per-pound pricing and full control over how your beef is processed.

Pricing & Weight Information

All pricing is based on hanging weight.

Approximate Hanging Weight: 900 lbs
Price: $5.99 per lb

Actual hanging weight varies by animal.

After trimming and processing, customers typically receive approximately 60 to 70 percent of the hanging weight as finished, packaged cuts.

Estimated Take-Home Weight: approx.. 630 lbs depending on what cuts are chosen and which are turned into ground beef.

Estimated total cost example:
900 lbs × $5.99 = approximately $5,391.00

🧊 Recommended Freezer Size

Estimated freezer space required: approximately 16 cubic feet.

A 16 to 20 cubic foot chest freezer is recommended to allow comfortable storage.

🔪 Custom Cut Selection

Before checkout, you will complete our Cut Sheet Wizard where you can:

• Select steak thickness
• Choose roast sizes
• Determine grind quantities
• Select packaging preferences
• Add specialty items such as fresh sausages and seasoned hamburger

This guided process ensures your beef is prepared according to your exact specifications.

How to Reserve

A $1000 deposit is required to secure your Whole Beef Share.
Your deposit is applied toward the final total.

Final payment is based on actual hanging weight at the time of processing.

Cattle are harvested and typically hung for approximately one week before cutting. We will contact you directly to confirm selections and arrange pickup or delivery.