How Farm to Freezer Works, and what you get.
Reserve a bulk beef, lamb, or goat share from trusted New York family farms. Custom cut to your sheet, vacuum sealed, and flash frozen for peak freshness.
Reserve Your Share
One whole-animal program, six ways to buy. Every share is custom cut and frozen for the long haul.
Most BeefWhole Beef, Premium NY
The full freezer fill for big families and bulk buyers, all your favorite cuts.
- 👥Great for3-5 people
- ❄️Freezer space7 - 9 cu ft
- 🍽️Approx. servings10+ servings
Beef1/8 Beef Share
¼ of beef With ¼ of a beef, you get the flexibility to choose your desired cuts! Whether you want steaks, roasts, stew meat, ground beef, or a cust...
- 👥Great for3-5 people
- ❄️Freezer space7 - 9 cu ft
- 🍽️Approx. servings70+ servings
Beef1/4 Beef Share
With a quarter of beef, you’re getting a quarter of the whole animal, and the choice is yours on how it’s processed. You can decide on the perfect ...
- 👥Great for10-15 people
- ❄️Freezer space8 - 9 cu ft
- 🍽️Approx. servings170+ servings
Beef1/2 Beef Share
If you are looking for high-quality beef at a great price? Look no further than Catskill Packing; with numerous cuts of meat, we have something for...
- 👥Great for5-9 people
- ❄️Freezer space5 - 9 cu ft
- 🍽️Approx. servings170+ servings
LambGrass-Fed Whole Lamb
Are you looking for high-quality, fresh lamb at a great price? We offer lamb from sheep and goats and can provide the fresh and frozen lamb. Our la...
- 👥Great for3-5 people
- ❄️Freezer space7 - 9 cu ft
- 🍽️Approx. servings170+ servings
GoatGrass-Fed Whole Goat
Specification: Grass Fed Whole Goat Our goats are locally raised and grass-fed. They are exceptionally flavorful, young, and tender. They are per...
- 👥Great for3-5 people
- ❄️Freezer space7 - 9 cu ft
- 🍽️Approx. servings80+ servings
From our farm to your freezer, in four steps.
Reserve Your Beef
Choose the whole, half, quarter, or eighth share that fits your family and freezer.
Humane Harvest
Humanely harvested at our USDA-inspected facility under strict food-safety standards.
Custom Processing
Professionally cut, vacuum sealed, labeled, and packaged exactly how you want it.
Pickup or Delivery
We schedule pickup or local delivery so your beef arrives frozen and freezer-ready.
What Makes Our Meat Different
Our meat comes from trusted local farms, carefully handled from start to finish, and frozen at peak freshness to preserve flavor and quality.
Conventional Store Meat
- ✕Sits for days under store lights
- ✕One-size-fits-all meat selection
- ✕Hard to know where it came from
- ✕Packed for shelves and supermarkets
- ✕Flavor fades during transport
- ✕Bulk commercial processing
- ✕Standard grocery quality
- ✕Bought for convenience
Catskill Farm to Freezer
- ✓Raised on local family farms
- ✓Cut and packed for freezer preservation
- ✓Frozen within hours of processing
- ✓Vacuum-sealed cuts stay fresh years longer
- ✓Built in bulk orders for families
- ✓USDA inspected quality
- ✓Hand-trimmed by experienced butchers
- ✓Selected for long-term storage
Real beef, raised right, not sitting under store lights.
You know exactly where your beef came from, and you get it cut and packed for the way your family actually eats, frozen at peak freshness to preserve flavor and quality.
- ✓Raised on local family farms
- ✓Frozen within hours of processing
- ✓Vacuum-sealed to stay fresh for years
- ✓Cut and packed for your family
Freezer-ready, built to last.
Sealed, labeled, and packed so your share stays at its best for the long haul.
Shelf Life
Vacuum-sealed cuts stay fresh for up to 3 years in the freezer.
Storage Tips
Keep at 0°F or below. Organize by cut type for easy access.
Defrosting Guide
Thaw slowly in the fridge overnight for the best texture and flavor.
Labeling System
Every pack is labeled with cut type, weight, and pack date.
Frequently Asked Questions
Everything you need to know about reserving your share.
Whole, half, quarter, and eighth beef shares, plus grass-fed whole lamb and whole goat. Pick the size that fits your family and freezer.
Yes. You fill out a cut sheet to specify size, thickness, packaging, and steaks per pack, or let us handle it with our standard cuts.
Cryo-vacuum sealed for freshness up to three years, individually frozen, and labeled with cut type, weight, and pack date.
Once processing is complete we contact you to schedule pickup or local delivery, frozen and boxed for transport.
Beef hangs in the cooler for 7 days, so turnaround is 8-12 days after drop-off unless further dry age is requested. Lamb and goat are ready approx. 4-5 days after drop-off.
Ready to fill your freezer for the season?
Limited seasonal availability, reserve your share today.